Catch the Fair Fever

P.O. Box 460
Antigo, WI 54409

ph: 715-216-2356
alt: 715-219-0740

Food Vendors

Local Non-Profit organizations must call to get an application.

For-Profit Vendors

For-Profit Vendors are charged by the running foot.  Running foot is calculated by adding the short side and the long side of your unit.  This measurement must include any hitches, awnings, and prep areas.  You will only be allowed the space that is requested on your application, so please measure carefully.  Space is granted on a first come first serve basis.  The midway is divided into zones.  Each vendor must choose three spaces selecting 1st, 2nd, and 3rd choices. 

Exclusives are granted to the carnival and must be abided by.  Selling an exclusive in your booth may result in your booth being closed without rental monies being returned.

No extension cords are allowed outside of your unit.  Each unit must have a direct connection to the power source.  

All food vendors are required to return the application, vendor information sheet, picture of station, and deposit fee.

 

All vendors are required to only sell COKE products in 20 ounce bottles which is purchased along with 20 ounce bottled water directly from the fair board at the beginning of the fair. 

All vendors must check in at the fair office prior to setting up on the midway.  All vendors can start to set up Monday before the opening of the fair.

 

P.O. Box 460
Antigo, WI 54409

ph: 715-216-2356
alt: 715-219-0740